Lisa's boursin recipe

1 Servings

Ingredients

QuantityIngredient
2tablespoonsUnslated real butter; softened
1largeGarlic clove; pressed
½teaspoonDried dill weed
¼teaspoonDried thyme
2tablespoonsDried parsley
1tablespoonDried chives
1pack(8 oz) cream cheese; softened
3tablespoonsMilk

Directions

Combine butter, cream cheese, and milk until smooth. Add remaining ingredients and mix well. Chill to blend flavors. Serve with crackers or fresh vegetables.

A definite keeper for me!!!!

Posted to EAT-L Digest by "Sharon H. Frye" <shfrye@...> on Jan 4, 1998