Leslie webb's green beans
1 Servings
Ingredients
| Quantity | Ingredient | |
|---|---|---|
| 2 | pounds | Fresh green beans |
| 1 | large | Onion |
| Diced bacon | ||
| 1 | cup | Mayonnaise |
| 2 | Hardboiled eggs; chopped | |
| 1 | tablespoon | Horseradish |
| Salt and pepper to taste | ||
| 1 | Lemon ; juice of | |
| 1½ | teaspoon | Minced parsley |
Directions
SAUCE
Cook 2 pounds fresh green beans with 1 large onion and diced bacon in a little water, until tender. Drain well.
Sauce: Mix sauce with hot beans and bake until bubbly.
Posted to TNT Recipes Digest by "Carol Burciaga" <burciaga@...> on May 7, 1998