Leola's cornbread
1 Servings
Ingredients
| Quantity | Ingredient | |
|---|---|---|
| 1½ | cup | Corn |
| 1 | cup | Flour |
| 1 | tablespoon | Sugar, you can omit it because of the small amount |
| 1 | teaspoon | Salt |
| 1 | tablespoon | Baking powder |
| 6 | tablespoons | Melted butter |
| 7 | tablespoons | Corn oil |
| 1½ | cup | Milk |
| 2 | Eggs | |
Directions
FOR A STANDARD LOAF PAN
Preheat oven 350 F Mix dry ingredients. Beat butter, oil milk and eggs. Add into the dry mix Pour in a greased loaf pan Bake for about 40 mn Serve hot with fresh butter. Posted to EAT-L Digest 10 Apr 97 by Emmanuel Laroche <elaroche@...> on Apr 11, 1997