L.a. sweet corn bread

32 servings

Ingredients

Quantity	Measure	Ingredient
18½	ounce	Yellow cake mix
15	ounces	Corn bread mix

Directions

Mix cake and corn bread batters according to package directions. Blend together and turn into 2 greased 9-inch square baking pans. Bake at 350F 30 to 35 minutes, or until corn bread springs back when lightly touched.