Lemonade bread abm
24 ounces
Ingredients
| Quantity | Ingredient | |
|---|---|---|
| 2½ | teaspoon | Yeast |
| 1⅞ | cup | Bread flour |
| 1½ | cup | Whole wheat flour |
| 1½ | tablespoon | Sugar |
| ½ | tablespoon | Salt |
| 1½ | tablespoon | Oil |
| ¼ | cup | Lemonade concentrate; thawed |
| 1 | cup | Water; warm |
Directions
BEST BREAD MACHINE CB EVER
Bring all ingredients to room temperature and pour into bakery, in order. Set "baking control" at 10 o'clock. Select "white bread" and push Start.
In hot & humid weather, use ⅛ c less water.
Sweet but not cloying and slightly tart, this is good beach food or porch food. If you slice and wrap the bread in your beach towel before you leave home, there will be no paper or plastic wrapper to add to the trash on the beach. Just shake out the crumbs before you dry off.
From: Sylvia Steiger Date: 26 Mar 94 Submitted By GAIL SHIPP On 01-03-95