Lemon bavarian
8 Servings
Ingredients
| Quantity | Ingredient | |
|---|---|---|
| 1 | pack | Sweetened lemon flavored gelatin |
| 12 | Marshmallows, diced | |
| 4 | Crushed macaroons | |
| 1 | cup | Whipped cream |
| 12 | Maraschino cherries, well drained | |
| 2 | cups | Boiling water |
| ¼ | cup | Sugar |
| ¼ | teaspoon | Salt |
| ½ | cup | Chopped, blanched almonds |
Directions
Dissolve gelatin in boiling water. Cool until partially set. Beat until light and fluffy. Add nuts, marshmallows, cherries, sugar, salt, and macaroons. Mix thoroughly. Fold in stiffly whipped cream.
Pour into mold. Chill. 8 servings.
The Household Searchlight