Strawberry bavarian
6 servings
Ingredients
| Quantity | Ingredient | |
|---|---|---|
| 1 | quart | Strawberries; fresh |
| 1 | tablespoon | Gelatin; unflavored,(1 env.) |
| 2 | teaspoons | Lemon juice |
| ¾ | cup | Sugar |
| ½ | cup | ;water, cold |
| 1 | cup | Cream; heavy, whipped |
Directions
Slice strawberries and mix with the sugar. Let stand until sugar dissolves. Sprinkle gelatin over cold water. Set stand 5 minutes, then heat gently until gelatin dissolves completely. Add gelatin and lemon juice to sliced berries. Fold in whipped cream. Pour into a 1-quart mold or serving dish. Chill until set. Carefully unmold and serve.