Jelly pie
1 Servings
Ingredients
| Quantity | Ingredient | |
|---|---|---|
| 3 | larges | Tbsp. tart jelly |
| 3 | Eggs; beaten | |
| 1 | Spoonful butter | |
| 1 | Spoonful cream | |
| 1 | Spoonful sugar | |
| Nutmeg to taste | ||
Directions
Mrs. Walter I. Kangas
This Southern specialty is rarely made today, even in the South.
Mix all these ingredients together and place in a cooked pie shell. Place in a 350ø oven for about 15 minutes.
Posted to recipelu-digest by LSHW <shusky@...> on Feb 09, 1998