Jelly jewels
3 servings
Ingredients
| Quantity | Ingredient | |
|---|---|---|
| 5 | eaches | Envelopes gelatin |
| 3 | cups | Sugar |
| 2¼ | cup | Flavored juice (raspberry, apple, etc) |
Directions
Bring to boil. Boil gently for 20 minutes. Skim. Pour into lightly greased pan and let set overnight in fridge. Cut into small squares and roll in berry sugar. This is a cheap imitation of aplets and cotlets... 8-} Origin: My recipe file. Shared by: Sharon Stevens, Jan/95.
Submitted By SHARON STEVENS On 01-08-95