Yield: 1 Servings
| Measure | Ingredient |
|---|---|
| 4 cups | Cantaloupe, peeled and |
| \N \N | Diced |
| 3 \N | Oranges, peeled and diced |
| ¼ cup | Lemon juice |
| 4 cups | Sugar |
| 1 teaspoon | Lemon rind |
| 1 teaspoon | Orange rind |
| ½ teaspoon | Salt |
| 3 cups | Bananas |
Combine cantaloupe, oranges, and ¼ cup lemon juice in heavy saucepan. Bring to a boil and simmer for 15 mintues. Add sugar, lemon rind, orange rind, and salt. Continue simmering for 30 mintues. Add 3 cups sliced bananas and continue simmering for an additional 15 mintues. Pour into jelly jars and cover with paraffin. Can be frozen.
Yield 8 (6 ounce) jars.