Island bars

Yield: 20 squares

Measure Ingredient
1 cup Chocolate chips
1 cup Butterscotch chips
1 can CONDENSED milk (sweetened)
1 cup Butter
2 Eggs
2 teaspoons Vanilla
2½ cup Oatmeal
2 tablespoons Butter
½ teaspoon Salt
2½ cup Flour
1 teaspoon Baking soda
1 teaspoon Salt

MELT TOGETHER

MIX TOGETHER

ADD TO MIX

Spread mix on 10x15 inch pan. Pour chocolate mix on top. Drop remaining mix of dough on top. Bake 20-25 minutes at 325F.

Recipe from Cheryl Olsberg, typed by Kerri Christie From: Kerri Christie Date: 09-20-94

Submitted By GAIL SHIPP On 09-29-94

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