Yield: 1 servings
| Measure | Ingredient |
|---|---|
| 2 \N | Apples- cored & chopped |
| ½ cup | Onion- chopped |
| ½ cup | Raisins |
| ⅓ cup | Vinegar |
| ¼ cup | Brown sugar- packed Water |
| 2 tablespoons | Candied citron -opt |
| 1 teaspoon | Curry powder Salt |
| ½ teaspoon | Ginger; ground |
| ⅛ teaspoon | Cinnamon; ground |
| ⅛ teaspoon | Cloves; ground |
| 1 \N | Garlic clove-peeled & minced |
Cook all ingredients on high covered (100%) for 5 minutes. Stir. Cook uncovered for further 3 minutes. MAKES: 1¾ cups