South india chutney
2 servings
| Quantity | Ingredient | |
|---|---|---|
| ½ | cup | Finely chopped onion |
| 2 | tablespoons | Grated radish |
| ⅓ | cup | Finely chopped green pepper |
| ½ | teaspoon | Salt |
| ⅛ | teaspoon | Ginger |
| 1 | tablespoon | Lemon juice |
| ½ | cup | Flaked coconut |
1. Combine all ingredients, tossing to mix well. 2. Serve with meat dishes or any curry. MAKES 1⅓ CUPS Submitted By MICHELLE BRUCE On 12-03-94
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