In-a-flash chocolate orange pie
6 servings
Ingredients
| Quantity | Ingredient | |
|---|---|---|
| 6 | ounces | Semisweet chocolate chips |
| ⅓ | cup | Milk |
| 4 | ounces | Cream cheese; softened |
| 1 | tablespoon | Orange zest; grated |
| 1 | cup | Heavy cream |
| 1 | 8-inch chocolate wafer or | |
| Graham cracker crust | ||
Directions
Recipe by: 365 Great Chocolate Desserts - ISBN 0-06-016537-5 Preparation Time: 0:12
1. In a 1-qt glass bowl, heat chocolate chips and milk in a microwave on High 1 to 2 mins, or until melted and smooth when stirred. Beat in cream cheese and orange zest until smooth. Let cool.
2. Whip cream until stiff. Fold whipped cream into chocolate mixture.
Spoon filling into prepared crust. Freeze until firm, about 4 hours.
NOTES : Just before serving, add whipped cream and chocolate curls to top
of pie to fancy it up.