Ice cream topping
1 Servings
Ingredients
| Quantity | Ingredient | |
|---|---|---|
| 3 | Eggs | |
| 1 | cup | Sugar |
| 2 | cups | Graham Crackers |
| 2 | teaspoons | Vanilla extract |
| 2 | teaspoons | Almond Extract |
| 1 | cup | Chopped nus |
Directions
Preheat oven to 350 degrees. Separete egg whites. Beat egg whites until stiff (?). Add suguar gradually and fold in graham crackers crumbs, vanilla, and almond stuff and chopped nuts. Butter pie pan and shape this viscous mass of stuff inpan. Bake for 30 to 35 minutes. Serve with whipped cream on top of your favorite ice vcream. * The Polka Dot Palace BBS 1-201-822-3627 Posted by UZZY
Posted to MC-Recipe Digest V1 #703 by Lisa Clarke <lisa@...> on Aug 1, 9