Hot rum toddy #1
1 Servings
Ingredients
| Quantity | Ingredient | |
|---|---|---|
| 1 | quart | Vanilla ice cream |
| 1 | Box (16-oz) powdered sugar | |
| 1 | Box (16-oz) brown sugar | |
| 2 | teaspoons | Nutmeg |
| 2 | teaspoons | Cinnamon |
| 1 | pounds | Butter |
| 2 | ounces | Rum |
Directions
Mix all ingredients well & freeze. To serve, mix 3 tablespoons mixture & 2 oz rum in a coffee mug. Fill with boiling water.
MAEDGE SABA
From <Simply Southern>, the Desoto School Mothers' Assn, Helena-West Helena, AR 72390. Downloaded from Glen's MM Recipe Archive, .