Hot rum toddy #1
1 Servings
Ingredients
Quantity | Ingredient | |
---|---|---|
1 | quart | Vanilla ice cream |
1 | Box (16-oz) powdered sugar | |
1 | Box (16-oz) brown sugar | |
2 | teaspoons | Nutmeg |
2 | teaspoons | Cinnamon |
1 | pounds | Butter |
2 | ounces | Rum |
Directions
Mix all ingredients well & freeze. To serve, mix 3 tablespoons mixture & 2 oz rum in a coffee mug. Fill with boiling water.
MAEDGE SABA
From <Simply Southern>, the Desoto School Mothers' Assn, Helena-West Helena, AR 72390. Downloaded from Glen's MM Recipe Archive, .
Related recipes
- Alcoholic hot toddy
- Gramma's caribbean hot toddy
- Habanero rum toddies
- Hot chocolate toddy
- Hot rum toddy
- Hot rum toddy #2
- Hot toddy fruit salad with rum or brandy madeleines
- Hot toddy sauce
- Impossible hot toddy pie
- Lemon pound cake pudding with hot toddy sauce
- Middle path hot toddy bread
- R-mm-impossible hot toddy pie
- Rum cake
- Rum glaze
- Rum sauce
- Rum sauce:
- Rum toddy
- The big thaw hot-chocolate toddy
- Whisky punch & whisky toddy
- Whisky punch and whisky toddy