Hot fruit dessert

1 Servings

Ingredients

QuantityIngredient
3Grapefruit; peeled/sectioned
1can(11 oz) mandarin orange; sections, drained
1can(16 oz) fruit cocktail; well drained
1can(20 oz) pineapple chunks; well drained
1can(16 oz) sliced peaches; well drained
3Bananas; sliced
1tablespoonLemon juice
1can(21 oz) cherry pie filling

Directions

Place all ingredients in cooker. Toss gently. Cover and cook on low about 4 hours. Makes about 2 quarts.

Posted to recipelu-digest Volume 01 Number 408 by James and Susan Kirkland <kirkland@...> on Dec 27, 1997