Yield: 16 servings
|3½ cup||Wheat flour|
|3 tablespoons||Soft butter|
|½ cup||Soft bacon bits*|
|1¼ cup||Very warm water + more if ne|
* (don't use the crunchy kind) it looks too dry add a little more) This is the receipt that was on the BB from CELESTE BEATIE (TDFX72B).
I don't deserve any credit for this wonderful bread. Celeste used the DAK Auto Bakery and I use the DAK Turbo on the turbo cycle. Turned out great. It is heavy (2½ lbs.) I also used the crunchy bacon bits but I soaked them in warm water for about 30 minutes. Only had to add 2 Tbsp of water to the 1-¼ cup. All that like this should thank CELESTE. FROM: C HAROLD QUINN (FPHK52A) Reformatted by Elaine Radis