Yield: 1 Servings
Measure | Ingredient |
---|---|
1 cup | Tap water |
3 cups | Flour |
½ cup | Cheese (grated, sharp) |
1½ teaspoon | Salt |
1½ tablespoon | Sugar |
1½ tablespoon | Butter |
1½ teaspoon | Dry yeast |
3 tablespoons | Bacon bits |
Add the bacon bits when beeping sounds during kneading process. Place ingredients into pan according to manufacturer's directions. Press Start.