Herbal seasoning
1 Servings
Ingredients
| Quantity | Ingredient | |
|---|---|---|
| ½ | teaspoon | Ground hot pepper (or to |
| Taste) | ||
| 1 | tablespoon | Garlic powder |
| 1 | teaspoon | Each dried basil, dried |
| Marjoram, dried thyme, dried | ||
| Parsley, | ||
| Dried savory, mace, onion | ||
| Powder, freshly ground black | ||
| Pepper, | ||
| Powdered sage. | ||
Directions
Combine ingredients, Store in airtight container in cool dry, dark place up to six months.
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