Yield: 6 servings
Measure | Ingredient |
---|---|
3 tablespoons | Chili powder |
2 teaspoons | Ground cumin |
1½ teaspoon | Garlic powder |
¼ teaspoon | Dried oregano leaves |
½ teaspoon | Ground red pepper |
Combine all ingredients. Store. covered. in airtight container.
Shake before using to blend. Yield: about ⅓ cup ///\\oo/\\\\\\ From the hearth in Sandee's Kitchen...