Yield: 6 servings
| Measure | Ingredient |
|---|---|
| 3 tablespoons | Chili powder |
| 2 teaspoons | Ground cumin |
| 1½ teaspoon | Garlic powder |
| ¼ teaspoon | Dried oregano leaves |
| ½ teaspoon | Ground red pepper |
Combine all ingredients. Store. covered. in airtight container.
Shake before using to blend. Yield: about ⅓ cup ///\oo/\\\ From the hearth in Sandee's Kitchen...