Yield: 1 Servings
| Measure | Ingredient |
|---|---|
| \N \N | Mix as pie crust and save 1 |
| \N \N | Cup: |
| 2 cups | Brown sugar |
| 2 cups | Flour |
| ½ cup | Margarine |
To this add: 1 each egg 1 cup buttermilk 1 teaspoon baking soda 1 teaspoon vanilla
Beat; spread in greased 9x13 inch pan.
Topping: Crush 6 Heath bars and ½ cup any kind of nuts. Mix with crumbs and spread on top of pan stuff. Bake at 350 F for 25 to 30 minutes.
Recipe By : Kathy Molitor
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