Heath bars
20 servings
Ingredients
| Quantity | Ingredient | |
|---|---|---|
| 1 | cup | Butter |
| 1 | cup | Brown sugar, firm pack |
| 1 | Egg yolk | |
| 1 | teaspoon | Vanilla |
| 2 | cups | Flour |
| 12 | ounces | Heath Bits, divided |
| ½ | cup | Finely chopped pecans |
Directions
Preheat oven to 350~F. In large bowl, with electric mixer, cream butter well; blend in brown sugar, egg yolk and vanilla. By hand mix in flour, 1½ bags Heath Bits and nuts. Press into ungreased 15 ½ x 10 1/2in. jelly roll pan. Bake 18 to 20 minutes, or until browned. Remove from oven and immeadiately sprinkle remaining ½ bag Heath Bits over top. Cool slightly; cut into bars while warm.