Guacamole dip with tofu

1 cup

Ingredients

QuantityIngredient
¼cupOnion, roughly chopped
3clovesGarlic, roughly chopped
Juice of 1 lemon
1Avocado
¼teaspoonSalt
(10.25-ounce)block silken
. tofu, inpieces
Corn chips or steamed
. artichoke

Directions

In a blender, mix all ingredients except chips or artichoke to a smooth texture. Serve with chips or artichoke.

Per serving: Calories 108, Fat 9g, NO cholesterol, sodium 141mg, percent calories from fat 67%

** Dallas Morning News - Food section - 5 July 1995 ** Posted by The WEE Scot -- Paul MacGregor Submitted By PAUL MACGREGOR On 08-25-95