Ground beef ramen dinner

1 Servings

Ingredients

Quantity	Measure	Ingredient
1	pounds	Ground beef
1		Onion, chopped
2	packs	Ramen noodles (beef or oriental flavor best)
2	cups	Frozen oriental-style vegetables
2	cups	Water
		Chopped green onions for garnish

Directions

Brown ground beef with onion in large skillet. Drain fat. Dump in frozen veggies, water, 1 pkg. of seasoning from noodles, and both pkg. of dry noodles, broken up (easier if you break them up while still in the pkg.) Allow to simmer with lid on until noodles and veggies are tender. Sprinkle other seasoning pkg. over top, stir in gently, and then top with chopped green onions. That's it...nothing gourmet, but my family likes it. Posted to TNT - Prodigy's Recipe Exchange Newsletter by LAMA175712@... on Mar 22, 1997