Easy beef and pasta dinner
1 Servings
Ingredients
| Quantity | Ingredient | |
|---|---|---|
| ¾ | pounds | Ground beef or ground turkey |
| ½ | teaspoon | Ground black pepper |
| 1 | can | (8-ounce) stewed tomatoes; drained |
| 1 | pack | (4.8-ounce) Pasta Roni® Parmesano® |
| Shredded mozzarella cheese; (optional) | ||
Directions
1.In medium saucepan, over medium-high heat, cook ground beef and black pepper 3 minutes or until meat is no longer pink, stirring occasionally.
Drain; add tomatoes. Remove from saucepan; keep warm.
2.In same saucepan, prepare PASTA RONI as package directs. Stir in beef mixture at beginning of stand time. Sprinkle with mozzarella cheese before serving, if desired.
Recipe by: RICE-A-RONI®
Posted to brand-name-recipes by Barbra<barbra@...> on Feb 04, 1998