Green bean casserole #1

Yield: 4 Servings

Measure Ingredient
1 can French-style green beans; drained
1 can Cream of mushroom soup
⅓ cup Milk
1 teaspoon Soy sauce
1 can French-fried onions
1 dash Pepper

In a 1-quart casserole dish, mix soup, milk, soy sauce & pepper. Add green beans & half the onions. Mix well. Bake at 350 for 25 minutes. Top with remaining onions & bake 5 minutes more. (There is enough sauce to add another can of green beans if needed.) MRS. EDDIE LEE WARRINGTON


From <Simply Southern>, the Desoto School Mothers' Assn, Helena-West Helena, AR 72390. Downloaded from Glen's MM Recipe Archive, .

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