Yield: 4 Servings
|1 can||French-style green beans; drained|
|1 can||Cream of mushroom soup|
|1 teaspoon||Soy sauce|
|1 can||French-fried onions|
In a 1-quart casserole dish, mix soup, milk, soy sauce & pepper. Add green beans & half the onions. Mix well. Bake at 350 for 25 minutes. Top with remaining onions & bake 5 minutes more. (There is enough sauce to add another can of green beans if needed.) MRS. EDDIE LEE WARRINGTON
From <Simply Southern>, the Desoto School Mothers' Assn, Helena-West Helena, AR 72390. Downloaded from Glen's MM Recipe Archive, .