Original green bean casserole

Yield: 6 servings

Measure Ingredient
2 cans GREEN BEANS, DRAINED (1lb.)
¾ cup MILK
1 can CREAM OF CHICKEN SOUP (103/4
⅛ teaspoon GROUND BLACK PEPPER
1½ cup FRENCH FRIED ONIONS, DURKEE

COMBINE BEANS, MILK, SOUP, PEPPER AND ¾ CUPS ONIONS. POUR INTO A 1½ QUART CASSEROLE DISH. BAKE UNCOVERED, AT 3500F. FOR 30 MINUTES. TOP WITH REMAINING ONIONS AND BAKE 5 MINUTES LONGER.

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