Glover chicken casserole
6 servings
Ingredients
| Quantity | Ingredient | |
|---|---|---|
| 4 | Split chicken breasts | |
| 1 | can | Low-sodium chicken broth |
| 1 | large | Yellow onion |
| 8 | smalls | Red pototoes |
| Mushrooms | ||
| 10 | Whole garlic Cloves, peeled and smashed slightly | |
Directions
Peel and slice potoates into the bottom of a casserole dish. Wash and slice the mushrooms and add to dish. Slice onions and add to dish.
Place chicken on top of potatoes, mushers and onions. Pour broth over the top. Season with onion and garlic powder. Bake covered for 40 minutes at 350-375 degrees. Remove cover and bake an additional 20 minutes or so to brown the chicken.