Easy chicken casserole
6 servings
Ingredients
| Quantity | Ingredient | |
|---|---|---|
| 1 | Pgk. frozen broccoli (10oz.) | |
| ½ | cup | Chopped onion |
| ½ | cup | Chopped celery |
| 1 | cup | Wild rice |
| 4 | Chick. breast--chopped/cookd | |
| 1 | can | Cream of chicken coup |
| 1 | can | Cream of mushroom soup |
| 1 | 4 oz. jar Cheez-Whiz | |
Directions
Cook broccoli according to pkg. directions, adding onion and celery while cooking. Drain. Cook rice according to pkg. directions. Cook chicken breasts in salted water. Cook, bone, and chop chicken. In a large casserole, place the rice in layer, next the chicken, and then the broccoli. Mix soups together and pour over the chicken.
Drop the cheese spread by spoonsful over the top. Bake at 350 F. for 40 min.