Cheezy chicken casserole

Yield: 1 Servings

Measure Ingredient
1 \N Chicken boiled and boned
1 medium Onion chopped
1 \N Stick margarine
1 can Tomatoes with green chilis
1 medium Bell pepper chopped
12 ounces Spaghetti cooked
1 pounds Velvetta Cheese cubed

Cut chicken into pieces. Saute onion and bell pepper in margarine until tender. (don't let burn). Combine everything and place in a casserole dish and bake at 350¼ for 40 minutes. You can vary the amount of chicken and I only use ½ stick margarine. Posted to KitMailbox Digest by wsmann@... (William S Mann) on Apr 20, 1998

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