German cucumber salad
6 servings
Ingredients
| Quantity | Ingredient | |
|---|---|---|
| 2 | mediums | Cucumber -- thinly sliced |
| 4 | eaches | Green onion -- thinly |
| Sliced | ||
| 3 | Scoops | |
| 2 | tablespoons | Fresh parsley -- snipped |
| Dressing: | ||
| ¼ | cup | Sour cream |
| ¼ | teaspoon | Mustard -- prepared |
| 2 | tablespoons | Fresh dill -- minced |
| 1 | tablespoon | Vinegar |
| 1 | tablespoon | Milk |
| ½ | teaspoon | Salt |
| ⅛ | teaspoon | Pepper |
| Tomatoes -- sliced | ||
Directions
In a bowl, combine cucumbers, onions, tomatoes and parsley. Combine dressing ingredients; pour over cucumber mixture and toss gently.
cover and chill for at least 1 hr. Yield: 4 to 6 servings.
Recipe By : Taste Of Home