Garlic mayonnaise (aioli)
8 servings
Ingredients
| Quantity | Ingredient | |
|---|---|---|
| 1 | Garlic clove | |
| ½ | cup | Mayonnaise |
| ¼ | teaspoon | Coarsely ground pepper |
Directions
Smash garlic clove into puree. Stir garlic puree into mayonnaise and season with pepper. Yields about ½ cup.
Each tablespoon: 58 calories; 105 mg sodium; 4 mg cholesterol; 5 grams fat; 4 grams carbohydrates; 0 protein; 0.01 gram fiber.
Recipe Source: Los Angeles Times - 10-28-1998 Formatted for Mastercook by Lynn Thomas - dcqp82a@...
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