Garbanzo salsa

4 servings

Ingredients

QuantityIngredient
1canGarbanzos (8 oz)
1cupCilantro,fresh
cupYogurt,lowfat,unflavored
cupGreen onion,chopped
¼cupLime juice
Salt to taste
Pepper to paste

Directions

Drain garbanzos; whirl smooth in a food processor or blender with cilantro, yogurt, onions, and lime juice. Add salt and pepper to taste.