Yield: 1 Servings
| Measure | Ingredient |
|---|---|
| 5 cups | Cooked garbanzo beans |
| 1 tablespoon | Onion powder; (or to taste) |
| 1 tablespoon | Garlic powder; (ditto) |
| \N \N | Any other seasonings you may want... |
Place the beans in a single layer on a nonstick baking pan. While still damp, sprinkle the beans with the seasonings. Bake in a 350 deg. oven for ~45 minutes, or until the beans are quite dry and browned. You'll need to loosen the beans from the pan with a spatula periodically during the baking period and turn them a few times. This makes over 5 cups.
Posted to brand-name-recipes by Abtaxel <Abtaxel@...> on Apr 12, 1998