Fresh tomato salsa (salsa de jitomate cruda)
1 servings
Ingredients
| Quantity | Ingredient | |
|---|---|---|
| 2 | mediums | Tomatoes, diced |
| 1 | medium | White onion, diced |
| 8 | Green onions, finely chopped | |
| 12 | Sprigs cilantro, finely chopped | |
| 3 to 6 chilies serranos OR 2 jalapenos, minced | ||
| Salt to taste | ||
| ⅓ | cup | Grapefruit or lime juice |
| 1 | medium | Avocado, diced |
| 1 | teaspoon | Oregano, crumbled |
| ½ | cup | Cilantro, chopped |
Directions
Combine all ingredients. If prepared ahead of time, combine all the ingredients except the avocado, which should be added just before serving.