Festive fruitcake
12 Servings
Ingredients
| Quantity | Ingredient | |
|---|---|---|
| 1 | pack | Betty crocker date bar mix |
| ⅔ | cup | Hot water |
| 3 | Eggs | |
| ¼ | cup | Flour |
| ¾ | teaspoon | Baking powder |
| 2 | tablespoons | Light molasses |
| 1 | teaspoon | Cinnamon |
| ¼ | teaspoon | Nutmeg |
| ¼ | teaspoon | Allspice |
| 1 | cup | Chopped nuts |
| 1 | cup | Raisins |
| 1 | cup | Red/green candied cherries |
Directions
From: arielle@... (Stephanie da Silva) (COLLECTION) Date: Wed, 2 Mar 1994 23:07:59 GMT See recipe "Grandma Olsen's Sugar Cookies" for source/info on this recipe.
Heat oven to 325F. Grease & flour 9 x 5 x 3 loaf pan. Combine date bar mix and water until crumbly. Add eggs, flour, baking powder, molasses & spices.
Fold in nuts & cherries; pour into pan. Bake 80 minutes or until toothpick comes out clean. Cool.
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