Favorlte corn bread
9 servings
Ingredients
| Quantity | Ingredient | |
|---|---|---|
| 1 | cup | All-purpose flour |
| 1 | cup | Cornmeal |
| ¼ | cup | Sugar |
| 4 | teaspoons | Baking powder |
| ¾ | teaspoon | Salt |
| 1 | cup | Milk |
| 2 | Eggs | |
| ¼ | cup | Shortening |
Directions
In a mixing bowl, combine flour, corn meal, sugar, baking powder and salt. Add the milk, eggs and shortening; beat for 1 minute. Pour into a greased 9-in. square baking pan. Bake at 425 deg. for 20-25 minutes or until bread is golden brown and tests done. Yield: 9 servings
Recipe By : Taste of Home