Famous durgin-park corn bread
6 servings
Ingredients
Quantity | Ingredient | |
---|---|---|
¾ | cup | Sugar |
2 | Eggs | |
¾ | teaspoon | Salt |
1½ | cup | Milk |
2 | cups | Flour |
1 | cup | Cornmeal |
1 | tablespoon | Baking Powder |
1 | tablespoon | Melted Butter |
Directions
Mix sugar with beaten eggs. Sift flour, salt and cornmeal together.
Add melted butter and milk. Beat up very quickly and bake in a large buttered pan in a very hot oven (450 degrees).
SOURCE: *Dexters Grist Mill, Sandwich, Cape Cod, MA SHARED BY: Jim Bodle 2/93
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