Fall colours oatmeal cookies

Yield: 1 Servings

Measure Ingredient
¾ cup Brown sugar
¾ cup Sugar
¾ cup Soft margarine
2 Eggs; lightly beaten
½ teaspoon Salt
1 teaspoon Baking powder
1 teaspoon Vanilla
1½ cup Rolled oats; uncooked
1 cup Flour
½ cup Chopped walnuts
1 cup Candied fruit; mixed

Preheat oven to 350 degrees. Cream butter and sugars in a large bowl. Stir in all ingredients one at a time until well blended. Drop with a spoon onto greased cookie sheets and bake for 8-10 mins. or until lightly browned.

Source Loeb Sale Flyer Formatted for Mastercook by Carol Floyd--c.floyd@...

Recipe by: Loeb Sale Flyer

Posted to MC-Recipe Digest V1 #883 by Carol & Bob Floyd <c.floyd@...> on Nov 04, 1997

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