Yield: 1 Servings
|¾ cup||Brown sugar|
|¾ cup||Soft margarine|
|2 \N||Eggs; lightly beaten|
|1 teaspoon||Baking powder|
|1½ cup||Rolled oats; uncooked|
|½ cup||Chopped walnuts|
|1 cup||Candied fruit; mixed|
Preheat oven to 350 degrees. Cream butter and sugars in a large bowl. Stir in all ingredients one at a time until well blended. Drop with a spoon onto greased cookie sheets and bake for 8-10 mins. or until lightly browned.
Source Loeb Sale Flyer Formatted for Mastercook by Carol Floyd--c.floyd@...
Recipe by: Loeb Sale Flyer
Posted to MC-Recipe Digest V1 #883 by Carol & Bob Floyd <c.floyd@...> on Nov 04, 1997