Emma's pumpkin bread
1 Servings
Ingredients
| Quantity | Ingredient | |
|---|---|---|
| 3½ | cup | Flour |
| 2 | teaspoons | Baking soda |
| 1 | teaspoon | Salt |
| 1 | teaspoon | Cinnamon |
| 3 | cups | Sugar |
| 4 | Eggs | |
| 2 | cups | Pumpkin; (1 [16 oz]. can Libby's plain) |
| ⅔ | cup | Milk |
| 1 | cup | Oil |
Directions
Notes: By Darla Hartman, Lehighton. The Times News, PA Beat until smooth. Makes 2 big loaf pans or 3 small ones. Grease and flour pans. Bake 1 hour at 350€.
Posted to recipelu-digest by ncanty@... (Nadia I Canty) on Mar 6, 1998