Easy microwave brownies

4 servings

Ingredients

QuantityIngredient
½cupButter or marg
1cupSugar
2Eggs
1teaspoonVanilla extract
½cupUnsweetened Cocoa
½cupFlour

Directions

Blend marg & sugar till creamy. Add eggs & vanilla. Beat well. Add dry ingrediants. Mix until well blended. Pour into greased & sugared round glass cake pan. Microwave on HIGH for 4½ to 5 minutes, or 8 to 9 minutes on 50% power. (will be slightly moist on top when done, and the brownie will come away from the sides of the pan.) Submitted By BARRY WEINSTEIN On 07-30-95