Double chocolate brownies-2

Yield: 30 Servings

Measure Ingredient
4 ounces Chocolate unsweetened
1 cup Chocolate chips
1 cup Butter
4 \N Eggs
2 cups Sugar
2 teaspoons Vanilla
1 cup A/p flour
½ teaspoon Salt
1 teaspoon Baking powder
2 cups Marshmallows miniature
1 cup Walnuts,chopped

Preheat oven to 350F. Butter a 9"x13" baking dish. Melt together the chocolate squares and chips, and butter. Cool Beat together eggs, sugar and vanilla. Beat in chocolate mixture. Mix flour, salt and baking powder. Stir into batter. Add marshmallows and walnuts. Pour into pan. Bake 40-45 minutes. Do not overcook. Brownies will become firm when cool. Makes 30-36 squares.

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