Dilled cucumber and yogurt bread

Yield: 1 Loaf

Measure Ingredient
1½ teaspoon Dry yeast
2⅔ cup Bread flour
¾ cup Whole wheat flour
3 tablespoons Nonfat dry milk
¾ cup Cucumber, peeled,minced
3 tablespoons Banana, mashed
3 tablespoons Dried dill weed
¾ teaspoon Salt
⅛ teaspoon Baking soda
½ cup Nonfat plain yogurt
½ cup Water

Source: The Best Low-Fat, No-Sugar Bread Machine Cookbook Ever Add all ingredients in the order suggested by mfg. of bread machine.

Process on basic bread cycle according to the mfg. directions.

Per (1oz) serving: 75 Calories, 3gr. Fat; .2mg. Cholesterol; 4% Calories from fat.

From the recipe files of suzy@...

Posted to MM-Recipes Digest by SUZY <suzy@...> on Jun 28, 1998

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