Date and pecan cookies
36 Servings
Ingredients
| Quantity | Ingredient | |
|---|---|---|
| 1 | cup | Sugar |
| 1 | cup | Butter |
| 3 | Eggs | |
| 1 | teaspoon | Cinnamon |
| ½ | teaspoon | Gound cloves |
| 1 | teaspoon | Vanilla |
| ¾ | teaspoon | Baking soda |
| 2½ | cup | Flour |
| 8 | ounces | Chopped dates |
| 1 | cup | Pecan pieces |
Directions
From: rosy@... (Rosemary Macedo) Date: 18 Feb 1995 07:24:53 -0700 Preheat oven to 400 degrees F. Combine ingredients in indicated order.
Drop onto a cookie sheet by the tablespoon. (I use nonstick cookie sheets, so a spray of PAM may be a good idea for the other kind.) bake 8-10 minutes REC.FOOD.RECIPES ARCHIVES
/COOKIES
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