Pecan cookies - dkp

1 1/2 dozen

Ingredients

QuantityIngredient
¾cup(1 1/2 sticks) unsalted butter, softened
½cupPacked brown sugar
1Egg
1teaspoonVanilla
½cupFlour
½teaspoonBaking powder
½teaspoonBaking soda
cupCoarsely ground pecans

Directions

Heat oven to 350'. Cream butter and sugar in large mixing bowl until well blended. Beat in egg and vanilla until mixed. Using a wooden spoon, stir in flour, baking powder and baking soda until mixed.

Stir in pecans.

Drop by spoonfuls onto lightly greased baking sheets. Bake until golden and firm on the top, about 10 minutes. Cool on wire rack.

Di Note: Good cookie to have with coffee after everyone has gone home, the dishes are done and you finally get to sit down.

Di Pahl's personal recipes-1994