Yield: 4 Servings
|¾ \N||Stick butter|
|1 cup||Crushed pineapple, drained|
|1 cup||Coconut flakes|
|\N \N||9-inch unbaked pie shell|
Melt butter and mix with remaining ingredients. Pour filling into unbaked pie shell and bake 1 hour at 350 degrees or until set and brown.