Yield: 1 Servings
| Measure | Ingredient |
|---|---|
| 1 cup | Flour |
| ½ teaspoon | Salt |
| ½ teaspoon | Sugar |
| ⅓ cup | Canola oil (you could probably use any other oil, but they said this was the healthiest one to use) |
| 1½ teaspoon | Skim milk (could probably use 2 percent or regular) |
for a 9" crust
Place all ingredients in pie plate. Mix with fingers. Press into plate bottom & sides. Use as you would any other pie pastry.
Posted to EAT-L Digest 12 November 96 Date: Wed, 13 Nov 1996 13:26:43 -0500 From: beck <parasol@...>