Dairy noodle ring
6 servings
Ingredients
| Quantity | Ingredient | |
|---|---|---|
| ½ | pounds | Cream cheese |
| 2 | Eggs | |
| ¼ | cup | Sugar |
| 1 | teaspoon | Salt |
| 3 | cups | Cooked medium noodles -- |
| Drained | ||
| 2 | tablespoons | Dry bread crumbs |
| 3 | tablespoons | Melted butter |
Directions
Cream the cheese with the eggs, sugar and salt. Stir in the noodles.
Turn into a buttered 9-inch ring mold. Sprinkle with the bread crumbs and butter. Bake in a 375 degreeoven 40 minutes or until browned.
Unmold carefully. Serves 6. Recipe Source Recipe By : Jennie Grossinger - "The Art Of Jewish