Crostini of salami and parmesan cheese
1 Servings
Ingredients
| Quantity | Ingredient | |
|---|---|---|
| 1 | Baguette | |
| Sliced salami | ||
| Grated Parmesan cheese | ||
Directions
Cut a baguette into ¼-inch-thick slices. Top with a slice of salami and grated Parmesan cheese. Bake in a preheated 350° F oven until warmed (2-3 minutes).
Recipe By : The California Culinary Academy File